koshersoul.bsky.social
James Beard Award (The Cooking Gene) and National Jewish Book Award (Koshersoul) winning author, culinary historian (Rice and Recipes from the American South) and historic interpreter, African- American, Jewish, LGBT public figure.
👤 Joined on 14 August 2023
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@koshersoul.bsky.social#NewBook announcement I am editing an anthology of Black Food writing
Show PostI'm starting to think maybe we can't trust this guy.
Show PostPeople get confused about the trans sports thing because at a glance it seems like a small issue that impacts a very small number of people and thus makes sense as a "reasonable" concession. But it isn't, because conceding that is accepting that a kid's trans identity is on some level fraudulent
Show PostIn our next book club meeting, we'll discuss Ayana Elizabeth Johnson's book What If We Get It Right? We'll meet on October 14th at 4pm PT/7pm ET. Go here for more on the book club and the importance of community in these difficult times: zerowastechef.substack.com/p/social-gro...
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