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SciFood Blog

@scifood.blog did:plc:jq5vclbvotrbaa6564gyzffe

Food science & fun science. Because curiosity is the best ingredient (https://scifood.blog).

En Bluesky desde el

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SciFood Blog (@scifood.blog) es un usuario de Bluesky que se unió el 23 enero 2025. Tiene 876 seguidores, sigue a 1.479 cuentas y ha publicado 2.013 posts.

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  • Ann Davis-Rowe@anndavisrowe.bsky.social

    Commenting here, as well, for the algorithm. Thank you for this! I was entertained and now know why I can never get the proper milky version to work.

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  • Stewed Pears.com 🍐@stewedpearsdotcom.bsky.social

    This was really fascinating! Explained why I need to be less cautious with certain fish at times. Also good to know I will never have to worry about giant ants.

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  • Ann Davis-Rowe@anndavisrowe.bsky.social

    So excited to get to this later when I can properly take notes.

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  • Teresa Robeson@teresarobeson.com

    Hahaha!

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  • Teresa Robeson@teresarobeson.com

    Alas, I have the common Asian "alcohol flush reaction"...but it's probably doing me some good. 😄 Via @scifood.blog - Do We Love Mum's Cooking Because She Made Us as Well as Dinner? scifood.blog/2026/03/31/d...

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