pcronald.bsky.social
UC Davis rice geneticist & co-author of Tomorrow's Table: Organic Farming Genetics & the Future of Food. TED talk. My lab studies genetics for crop resilience & #plant-microbe interactions. Volunteer Ranger USFS. Nature photography
👤 Joined on 01 December 2023
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Heard we should eat 30 different plants a week, so I audited my Saturday: 24–25 plant foods in one day, including a fungal guest appearance by a chanterelle. Coffee counts. Tequila doesn’t. Even a plant biologist has to draw the line somewhere. 🌱🍄
Show Postthe reporting and photography, including of this Madagascar child drinking from a gold mine's waste water pipe, is incredible. the story is infuriating. a look at how dirty gold is laundered into the world economy, with help from the one org meant to regulate it. www.nytimes.com/2026/10/19/w...
Show PostTo be fair, grasses are hard to ID.
Show PostSwitchgrass is so fancy in Europe that it is sold as bouquets all on its own.
Show PostGreat talk last night from Kim Stanley Robinson & Ted Chiang, the latter’s parting words echoed @tressiemcphd.bsky.social : Nothing is inevitable. Don’t believe anyone who tells you so because they are trying to take away your agency. We can choose to make our individual and collective worlds better
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