Good Food Kitchen
goodfood.kitchen
I'm Deana. I cook, grow, photograph and write about seasonal food. Where the lens meets the rolling pin.
👤 Joined on 09 May 2023
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📜 Kullanıcı Geçmişi
- 09 May 2023, 10:16
🎉 Bluesky'e katıldı - İlk kullanıcı adı:
@goodfood.bsky.social - 19 Ağu 2023, 17:21
✏️ Kullanıcı adı değişti:
@goodfood.bsky.social→@goodfood.kitchen - 10 Kas 2023, 03:24
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❤️ Beğendiği Gönderiler
It tastes so good! Definitely worth the small effort! 😋
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That's lovely! Reminds me of my dad doing exactly the same thing in our kitchen in London.
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Oopsie. Sourdough rescue time again.
Show PostAlso the whey from making paneer works well in chapati dough, and comes at the right time.
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It's so good in bread. Couldn't help gasping when someone said they dump it.
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