paulspencer1973.bsky.social
I make beer for a living and for fun. Middle aged ramblings on beer and domestic nonsense. I also grow stuff and keep chickens. Proud member of the Guardian-reading, tofu-eating Wokerati. With a side order of Huddersfield Town.
👤 Joined on 29 September 2023
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It’s a beautiful day for it and I’m we’re not driving. Straight from the cow - Thornbridge - Jaipur @ Thornbridge Taproom, Bakewell. #BSkyBeer
Show PostStair refurb project completed. I should add that the stairs were carpeted before, lest you think that it was previously an exercise in shabby, nay, dilapidated chic.
Show Post#homebrew #brewday today. Mashed in 775g pale ale malt, 2000g RedX malt & 1000g rye malt.
Show PostGood morning. First visit to Piper’s Artisan Sausage in Crosspool with bread from Roses next door. Coaching Inn breakfast sausage with Hendos ketchup (no banana for scale).
Show Post